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Zojirushi Umami Micom Rice Cooker Giveaway

13 September, 2011 (22:22) | Chinese Food Culture | By: admin

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September 13th, 2011Giveaways

To celebrate the official launch of my cookbook, I have lined up many fabulous prizes and giveaways. I am giving away two (2) Zojirushi Umami® Micom rice Cooker and Warmer, sponsored by my dear friends at Zojirushi. The retail value of each rice cooker is $ 234.99.

The Umami® Micom Rice Cooker & Warmer comes with Zojirushi’s exclusive Umami setting that soaks and steams the rice longer for enhanced flavor. It also has a Slow Cook function that allows the rice cooker to work like a slow cooker.

  • Model No. NS-YAC10 Capacity5.5 cups /1.0 liter
  • Dimensions (W x D x H)10-1/8 x 15 x 9-1/4 Electrical Rating120 volts/610 watts
  • Color: Pearl White
  • Micro computerized Fuzzy logic technology
  • Zojirushi’s exclusive Umami setting soaks and steams rice longer for enhanced flavor
  • Versatile slow cook function to cook soups and other menus
  • Automatic keep warm, extended keep warm and reheating cycle
  • Spherical inner cooking pan and heating system
  • Delay timer (2 settings)
  • Menu settings include: white, umami, mixed, sushi, porridge, sweet, brown, GABA brown, rinse-free, quick cooking and slow cook
  • cETLus listed

To enter to win, just leave a comment below.

To maximize your odds of winning, you can leave a comment every day (one comment per day strictly enforced), plus the bonus entries below:

Five (5) Bonus Entries:

  • Like Rasa Malaysia on Facebook. Leave 1 extra comment for this.
  • Follow Rasa Malaysia on Twitter. Leave 1 extra comment for this.
  • Join Rasa Malaysia email subscription. Leave 1 extra comment for this.
  • Tweet the giveaway on Twitter. Leave 1 extrfor this.
  • Share the giveaway on Facebook. Leave 1 extrfor this.

This giveaway opens to US residents only and closes on Octಐ, 11:59 pm PST. Winners will be randomly selected and contacted on Oct 17, 2011. Good luck!

The prizes are proudly sponsored by Zojirushi.

OTHER COOL GIVEAWAYS:

5 signed copies of EASY CHINESE RECIPES and here (hosted by My Cooking Hut).

Comments: -

The Everything Rice Cooker Cookbook

21 August, 2010 (10:53) | Chinese food recipes | By: admin

August 19th, 2010 | | 4 Comments

When I first started blogging on Rasa Malaysia 4+ years ago, there weren’t that many food bloggers back then, and Hui Leng Tay (AKA Tigerfish) of Teczcape: An Escape to Food is one of my very first blogging friends. We have become good friends over the years, even though we have only met once.

I am very happy to announce that her first cookbook—The Everything Rice Cooker Cookbook—is finally launched. Published by Adams Media, the book is part of the popular “The Everything” series. As the name suggests, the book is all about cooking with a rice cooker, with a whopping 300+ recipes using the magical electronic rice cooker. And the sweetest thing is that they are not all rice recipes because a rice cooker is so versatile that you can use it to make so many different things: soups, desserts, steaming, vegetables, pasta, seafood, and more…

If you are still debating if you should buy a rice cooker, I say go ahead. It’s probably one of the best investments you will ever made in the kitchen. What’s more, now you have a perfect cookbook to start expanding your cooking repertoire.

I would like to congratulate Hui Leng for launching this cookbook. To buy €œThe Everything Rice Cooker Cookbook”, please head over to:

  1. Amazon – US.85
  2. Barnes and Noble – US.48
  3. Borders – US.95

Comments: -

The Everything Rice Cooker Cookbook

21 August, 2010 (10:53) | Chinese food recipes | By: admin

August 19th, 2010 | | 4 Comments

When I first started blogging on Rasa Malaysia 4+ years ago, there weren’t that many food bloggers back then, and Hui Leng Tay (AKA Tigerfish) of Teczcape: An Escape to Food is one of my very first blogging friends. We have become good friends over the years, even though we have only met once.

I am very happy to announce that her first cookbook—The Everything Rice Cooker Cookbook—is finally launched. Published by Adams Media, the book is part of the popular “The Everything” series. As the name suggests, the book is all about cooking with a rice cooker, with a whopping 300+ recipes using the magical electronic rice cooker. And the sweetest thing is that they are not all rice recipes because a rice cooker is so versatile that you can use it to make so many different things: soups, desserts, steaming, vegetables, pasta, seafood, and more…

If you are still debating if you should buy a rice cooker, I say go ahead. It’s probably one of the best investments you will ever made in the kitchen. What’s more, now you have a perfect cookbook to start expanding your cooking repertoire.

I would like to congratulate Hui Leng for launching this cookbook. To buy €œThe Everything Rice Cooker Cookbook”, please head over to:

  1. Amazon – US.85
  2. Barnes and Noble – US.48
  3. Borders – US.95

Comments: -